“A moist banana bread more than just a few” Prepared In: 1hr 10mins Substances: 8 1 1⁄2 cups all-cause flour 3⁄4 cup Splenda granular, sugar change 1 1⁄4 teaspoons baking powder 1⁄2 teaspoon baking soda 1⁄2 teaspoon ground cinnamon 2 egg whites 1 cup banana, mashed 1⁄4 cup applesauce instructions Preheat oven to 350°F (175°C).
