“A easy rapidly bread that is scrumptious when scorching from the oven. Perfected when served with a dollop of raspberry preserves!”
- Ready In:
- 30mins
- Substances:
-
8
- Serves:
-
24
-
2 1⁄2
cups all-reason gluten-free flour
-
1
tablespoon molasses
-
2
tablespoons gluten free baking powder
-
1
teaspoon salt
-
1
tablespoon butter
-
1
cup mashed potatoes
-
1
cup milk
-
1⁄2
cup blended dried fruit, chopped (equivalent to prunes, apricots, currants, or raisins) (optional)
directions
- In a trim bowl, combine flour, molasses, powder, and salt.
- Decrease in butter till it is in diminutive pieces.
- Add potatoes and tear successfully.
- Pour in milk and tear with a fork to assemble a ball.
- Kill up onto working ground and knead 10 times.
- Divide into 4 equal parts (rounds) and pat the total diagram down to 1″ thickness.
- Bake in a preheated 400* oven for about 25-half-hour till brown.
- Decrease into wedges, slices, or merely pull off pieces of the spherical.
- Expertise!
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How I fee recipes:
5 megastar – WOW! This recipe used to be undoubtedly shapely and exceeded my expectations. I made no or little adjustments to the recipe and ought to surely build it again.
4 megastar – A extraordinarily shapely recipe. I quite enjoyed it, but had to construct a few adjustments right here and there. All in all, it met my expectations. I will potentially build it again.
3 megastar – An ample recipe. I cherished it a piece of, but had to construct fundamental adjustments. It will accept as true with a shapely flavour, but the feel used to be off or something. Typically I develop no longer build three megastar recipes again.
2 megastar – I didn’t experience this recipe. The flavour and texture used to be WAY off and so were the directions. I isn’t any longer going to construct this recipe again.
1 megastar – I develop no longer give one stars! I think they’re too mean!”>
I’m an fervent young chef who likes to experiment!! I tackle cooking as a outcome of i accept as true with a huge amount of food allergies alongside with all nuts and some legumes, moreover to celiac disease. Cooking enables me to experience the foods i tackle with out grief!
How I fee recipes:
5 megastar – WOW! This recipe used to be undoubtedly shapely and exceeded my expectations. I made no or little adjustments to the recipe and ought to surely build it again.
4 megastar – A extraordinarily shapely recipe. I quite enjoyed it, but had to construct a few adjustments right here and there. All in all, it met my expectations. I will potentially build it again.
3 megastar – An ample recipe. I cherished it a piece of, but had to construct fundamental adjustments. It will accept as true with a shapely flavour, but the feel used to be off or something. Typically I develop no longer build three megastar recipes again.
2 megastar – I didn’t experience this recipe. The flavour and texture used to be WAY off and so were the directions. I isn’t any longer going to construct this recipe again.
1 megastar – I develop no longer give one stars! I think they’re too mean!
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