-
Prep
10
min
-
Total
30
min
-
Servings
18
Betty Crocker® Gluten Free yellow cake mix and cornmeal bake up into soften-in-your-mouth muffins.
Steps
-
1
Warmth oven to 375°F. Bother paper baking cups in every of 18 frequent-dimension muffin cups.
-
2
In grand bowl, mix cake mix, cornmeal, water, butter, vanilla, eggs and orange peel good till dry substances are moistened. Gently streak in blueberries. Spoon evenly into muffin cups; sprinkle with sugar.
-
3
Bake 15 to 20 minutes or till toothpick inserted in heart comes out shipshape. Without delay do away with from pan. Help warm or cool.
Pointers from the Betty Crocker Kitchens
-
tip 1
Always learn labels to be sure every recipe ingredient is gluten free. Merchandise and ingredient sources can commerce.
-
tip 2
These no longer-too-candy muffins shall be superior with orange butter. Skedaddle grated orange peel into softened butter and likewise you’d also have gotten it!
-
tip 3
Betty’s mixes obtained gold. The Edison Simplest New Product Awards are given yearly and are voted on by a no longer-for-profit community. Revel in this recipe the usage of one in every of the mixes.
Nutrition
170 Energy, 6g Total Elephantine, 2g Protein, 27g Total Carbohydrate, 12g Sugars
Nutrition Info
Serving Measurement:
1 Muffin
- Energy
- 170
- Energy from Elephantine
- 60
- Total Elephantine
- 6g
- 9%
- Saturated Elephantine
- 3 1/2g
- 18%
- Trans Elephantine
- 0g
- Ldl cholesterol
- 50mg
- 16%
- Sodium
- 170mg
- 7%
- Potassium
- 30mg
- 1%
- Total Carbohydrate
- 27g
- 9%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 12g
- Protein
- 2g
- Vitamin A
- 4%
- 4%
- Vitamin C
- 0%
- 0%
- Calcium
- 0%
- 0%
- Iron
- 0%
- 0%
Exchanges:
1/2 Starch; 0 Fruit; 1 1/2 Diversified Carbohydrate; 0 Waft Milk; 0 Low-Elephantine Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Elephantine Meat; 1 Elephantine;
*Percent Day-to-day Values are based fully mostly on a 2,000 calorie diet.
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