Gluten-Free Chocolate Chip Cookies

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Cookies can dispute so great joy with horny one chunk, and we now personal gathered better than three dozen enticing cookie recipes for every form of cases. Feeling celebratory? You can not stride corrupt with funfetti cookies. Something straight forward to abilities with afternoon tea? Are attempting brown-butter sablés. From traditional chocolate chip cookies, snickerdoodles, and thumbprints, to vacation-great spitzbuben and gingerbread, listed below are our handiest cookie recipes to bake.

Cardamom Shortbread Cookies with Dulce de Leche Peda Filling

Andria Lo

Adorned with fit to be eaten flower petals and gold leaf, these spiced sandwich cookies, which blogger and cookbook creator Hetal Vasavada makes for her Diwali get together, are an occasion unto themselves. Store-provided dulce de leche enriches a filling inspired by peda, a creamy Indian milk fudge flavored with cardamom.

Brown-Butter Chocolate Chip Cookies

Photo by Jennifer Causey / Food Styling by Rishon Hanners / Prop Styling by Sarah Elizabeth Cleveland

Most extinct chocolate chip cookie recipes delivery by creaming softened butter with sugar. Here, the butter is first melted in a skillet till golden brown and nutty. This straight forward step does require rather of overtime (basically for chilling the butter), but the ‘s an intensely toasty butterscotch display that makes these thin, chewy cookies irresistible.

Double-Chocolate Rye Cookies

Photo by Victor Protasio / Food Styling by Rishon Hanners / Prop Styling by Christine Keely

A aggregate of unsweetened cocoa and bittersweet chocolate bars provides these fudgy cookies a deep chocolate flavor. Dusky rye flour adds a evenly scrumptious display that balances the candy intensity of dark chocolate smartly and plays off the crunchy sea salt garnish. The addition of light brown sugar makes these cookies extra chewy and helps to enhance their shelf life.

Pumpkin Spice Snickerdoodles

Photo by Greg DuPree / Food Styling by Torie Cox / Prop Styling by Christine Keely

The important thing to nailing these traditional cookies is to bake them horny till they’re location but now not browned. They would perchance perchance enact cooking as they frigid on the baking sheet, turning in a young-chewy texture.

Lemony Butter Cookies

Diana Chistruga


The utilization of powdered sugar in the dough comparatively than granulated sugar provides these lemony cookies a light, delectable crumb.

Brown Butter-Cardamom Spitzbuben

Photo by Caitlin Bensel / Food Styling by Rishon Hanners / Prop Styling by Christine Keely

German for “cheeky boys,” these Bavarian cookies would be the star of your vacation cookie platter. Brown butter and cardamom make this straight forward cookie into a aromatic treat. Steal the time to freshly grind the cardamom — the sturdy, citrusy flavor is price it.

Vanilla–Brown Butter Sablé Cookies

Johhny Miller

Pastry chef Natasha Pickowicz loves straight forward vanilla cookies like these. Vanilla, a notoriously sophisticated product to grow and source, in actuality shines in this recipe, so be distinct to make employ of the supreme quality yow will discover.

Toffee-Apricot Oat Cookies

Photo by Johnny Autry / Food and Prop Styling by Charlotte Autry

These lacy cookies are studded with tart dried apricot, salty-candy chunks of toffee, and candy milk chocolate for the ultimate aggregate of flavors and textures. Manufacture distinct to rotate the pans throughout baking to make obvious evenly baked, perfectly crisp-chewy cookies.

Triple Chocolate-Peppermint Cookies

Justin Walker

The peppermint bark in this recipe is unassuming to make and adds a stupendous pop of coloration and flavor to each and every cookie, even supposing retailer-provided bark will work smartly right here, too.

Enormous Chocolate Cookie with Cacao Nibs and Flaky Salt

Photo by Jennifer Causey / Food Styling by Rishon Hanners / Prop Styling by Sarah Elizabeth Cleveland

To make this outsized cookie great extra festive, dispute it to the desk topped with scoops of your favourite ice cream so that each person can portion.

Tortellini Dolci al Forno (Emilian Fruit-Stuffed Christmas Cookies)

Photo by Victor Protasio / Food Styling by Torie Cox / Prop Styling by Christine Keely

Not to be perplexed with the pasta of the identical title, these traditional Emilian Christmas cookies are fabricated from a young, flaky dough stuffed with a candy-tart trio of fruit: cherry preserves, rich saba (cooked-down grape need to), and candied citron.

Thumbprint Cookies with White Chocolate-Espresso Ganache

Photo by Greg DuPree / Food Styling by Torie Cox / Prop Styling by Christine Keely

Baking legend Claudia Fleming basically based these melt-in-your mouth cookies on a recipe her mother same old to make. They owe their texture to the ultimate quantity of cornstarch, which makes them exquisitely crumbly with out being too dry. The buttercream-like filling is light in texture but precise thanks to the white chocolate.

Chocolate Pretzel Crinkle Cookies

Greg DuPree

By substituting flour with Glutino pretzels, this version of chocolate crinkle cookies is now not handiest gluten-free, but additionally perfectly salty-candy with the supreme-ever chewy heart.

Cardamom–Poppy Seed Cookies

Photo by Victor Protasio / Food Styling by Chelsea Zimmer / Prop Styling by Christine Keely

A beneficiant ratio of butter to flour helps the dough unfold in the oven, main to thin, crispy cookies with lacy golden brown edges. Chill the dough earlier than baking to manipulate spreading and pay consideration the flavour of the cookies.

Shortbread Cookies

Matt Taylor-Unpleasant / Food Styling by Debbie Wee


These crumbly, buttery cookies are a ultimate treat with afternoon tea, or with ice cream, fruit, or chocolate for dessert.

Thai Tea Crinkle Cookies

Matt Taylor-Unpleasant / Food Styling Ali Domrongchai


These cookies personal ultimate chunk and get their delicately spiced, candy flavor from instantaneous Thai tea powder.

Crunchy Peanut Butter Cookies

Bridget Hallinan

Peanut butter binds these supernutty flourless cookies from Southern cook dinner Elizabeth Woodson, a dilapidated artwork director at F&W. The group-comely recipe takes now not as a lot as half-hour.

S’mores Linzer Cookies

Greg DuPree

Linzer cookies are descendants of the linzertorte, named after the Austrian metropolis of Linz. Swapping graham flour and hazelnut meal for the all-motive flour and almond meal provides these linzer-inspired cookies the flavour of s’mores.

Salted Tahini-Chocolate Shortbread

Photo by Jennifer Causey / Food Styling by Ruth Blackburn / Prop Styling by Christina Daley

These buttery, nutty, salty shortbread cookies personal ample structure to lift together while you choose them up, but while you take a chunk, they’re meltingly soft. The salt complements the tanginess of the chocolate and brings out the nuttiness from the tahini. Marbling the dough creates a placing sample.

Lemon-Tahini Cookies

Gregory DuPree

The dough for these cookies is also made and frozen as a lot as a couple weeks prematurely — horny let it thaw for half-hour first earlier than rolling it in the sesame seeds.

Gluten-Free Cacao Nib Meringues

Justin Walker

Made with chocolate, cacao nibs, and cocoa, these intensely flavored meringues personal a restful, crisp exterior with a cozy, chewy, marshmallow-like interior.

Triple Ginger Rye Cookies

Greg DuPree

Hearty rye flour paired with three forms of ginger — powdered, candied, and unique — lends an earthy, evenly appealing flavor to those vacation cookies. The supreme fragment? You potentially can retailer them in the freezer for as a lot as a couple months, so that you just are going to consistently personal a snack at the prepared.

Salty Smoked Pistachio and Honey Shortbread Cookies

Antonis Achilleos

“Ending the cookies with a lemony honey and a pinch of flaky salt creates a subtly scrumptious edge that’s delectable with steaming mugs of tea, a nip of single-malt Scotch, or vanilla bean ice cream,” cookbook creator Paula Disbrowe writes.

Lemon-Buckwheat Shortbread

Victor Protasio

Lemon filling highlights the nuttiness of buckwheat flour in these shortbread cookie sandwiches from 2017 F&W Most challenging Unusual Chef Nina Compton.

Funfetti Cookies

© Abby Hocking

Chewy and totally jam-full of rainbow sprinkles, these funfetti cookies will add a festive touch to almost any occasion. Self-discipline a beneficiant scoop of vanilla ice cream between two of them to make a colourful ice cream sandwich.

Negroni Cookies

Jennifer Causey / Food Styling by Margaret Monroe Dickey / Prop Styling by Thom Driver


These chewy cookies lean on orange zest–infused sugar and Campari icing to pay homage to the namesake cocktail.

Matcha Tea Cake Cookies

© CON POULOS

These restful cookies are made with oil, so they’re moist and soft. Matcha provides them a light, toasty flavor and turns them a just correct-looking inexperienced.

Cardamom Thumbprints

© Chris Court docket

In conjunction with cardamom to those crispy cookies provides them a subtle spiced flavor. Whereas you manufacture now not personal any of the jams listed, it’s doubtless you’ll perchance perchance per chance per chance bear the thumbprints with a range of jams or with chocolate.

Spiced Gingerbread Cookies

© Christina Holmes

Baker Julianne Jones’ wonderfully zingy gingerbread cookies personal a young and cakey texture, yet they’re sturdy ample to embellish. As a replace to the icing, it’s doubtless you’ll perchance perchance per chance per chance sprinkle the tops of the cookies with demerara sugar earlier than baking for a good crunch.

Fudgy Chocolate-Walnut Cookies

© Quentin Viscount St. Albans

Unusual York pastry chef François Payard’s divinely gooey chocolate cookies are flourless, which makes them supreme for Passover baking.

Sugar-Crusted Chocolate Cookies

© Quentin Viscount St. Albans

This is chef Jacques Torres’s recipe for sablés, a conventional French butter cookie with a sandy, crumbly texture (sablé methodology “sandy”) — even supposing this fabulously dense version is surely extra like shortbread.

Butterscotch Chocolate Sandwich Cookies

© Nicole Franzen

Be the star of a cookie swap with these beautiful sandwich cookies, stuffed with selfmade butterscotch.

Pecan Sandies

© Robert Rausch

These cookies are unbelievably light, restful, and crisp. The bottom line is to let the cookie dough kick back overnight earlier than slicing and baking.

Melody Cookies

© Abby Hocking

Inspired by the cookies of her childhood, legendary cookbook creator Dorie Greenspan developed these crisp, chocolaty shortbreads. They’re beautiful eaten as-is but additionally make for massive sandwich cookies. The odds are high never-ending: bear with speculoos unfold, chocolate ganache, salted caramel, marshmallow fluff, or straight forward buttercream frosting.

Candy Cookies

© Fredrika Stjärne

These truffle-like cookies personal an unexpected portion of candy in the centers. They’re adapted from a extinct vacation cookie that cookbook creator Renato Poliafito chanced on throughout his travels in Germany.

Nutty Chocolate Chip Cookies

PHOTO © FREDRIKA STJÃRNE

Must a chocolate chip cookie be chewy or crispy? This recipe, with its crisp crinkly high and chewy heart, is each and every. We additionally give pointers for anyone who requires a perfectly chewy or entirely crisp version.

Green Tea Fortune Cookies

© Con Poulos

Chef Joanne Chang likes having enjoyable with the fortunes she puts inside these mountainous cookies. Shaping the tuiles while they’re sizzling is also tricky, so personal in thoughts the utilization of cotton gloves.

Chocolate Chip Cookie in a Mug

© Abby Hocking

In now not as a lot as 10 minutes, you stride from raw substances to a warm, at ease chocolate chip cookie thanks to this mercurial, customizable recipe. Benefit the cookie with a sprinkle of flaky sea salt and a scoop of your favourite ice cream.

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