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Serves
20 bars
Author Notes
For the past few months, I even admire been taking half in around with energy bar recipes. As soon as I’m on the drag, I admire to clutch one thing that is stuffed with nutrition, not too candy and many tasty.
I’ve made this energy bar recipe a bunch of cases now and my taste testers (that can well be my husband who is a actually dispute and somewhat stringent critic) admire given it their authentic seal of approval (that can well be eating a whole tray in two days flat). http://www.elanaspantry.com/energy-bars/ —elanaspantry
Substances
2 cups
raw almonds
1/2 cup
flax meal (flax seeds ground in a vita-mix)
1/2 cup
shredded coconut (unsweetened)
1/2 cup
unsalted creamy roasted almond butter
1/2 teaspoon
celtic sea salt
1/2 cup
coconut oil
4 drops
stevia
1 tablespoon
agave nectar
1 tablespoon
vanilla extract
1 cup
sad chocolate 73% (not obligatory)
Directions
- Bid almonds, flax meal, shredded coconut, almond butter and salt in a food processor
- Pulse temporarily, about 10 seconds
- In a slight sauce pan, melt coconut oil over very low warmth
- Rob away coconut oil from range, slump stevia, agave and vanilla into oil
- Add coconut oil combination to food processor and pulse till elements originate a terrifying paste
- Press combination into an 8 x 8 glass baking dish
- Sit down back in refrigerator for 1 hour, till combination hardens
- In a slight saucepan, melt chocolate over very low warmth, stirring continuously
- Spread melted chocolate over bars; return to refrigerator for half-hour, till chocolate hardens
- Rob away from refrigerator, decrease into bars and serve
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