Katharine Hepburn’s Brownies, Gluten-Free

Ingredients:

• 8 tbsp. unsalted butter,plus more for greasing
• 2 oz. unsweetened chocolate
• 1 cup sugar
• 2 eggs, beaten
• ½ tsp. vanilla extract
• ¼ cup white rice flour
• 2 tbsp. tapioca flour
• 1 tbsp. potato starch
• ¼ tsp. xanthan gum
• ¼ tsp. magnificent salt
• 1 cup roughly chopped walnuts

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