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Serves
4
Creator Notes
Enhance your fall morning with these Paleo Apple Harvest Pancakes! No longer handiest are they gluten-free, grain-free and dairy-free, but in addition they uncover hidden veggies that perform them extra moist and sparkling! —Bethany DiCArlo
Ingredients
1/2 cup
coconut flour
1 teaspoon
baking powder
1/4 teaspoon
cinnamon
1 cup
grated apple
1/2 cup
grated carrot
1/2 cup
grated zucchini
2
eggs, overwhelmed
3
egg whites, overwhelmed
1 1/4 cups
non-dairy milk
1 tablespoon
maple syrup
1/4 teaspoon
vanilla extract
Instructions
- In a sharp bowl combine coconut flour, baking powder and cinnamon.
- In a separate bowl, combine collectively grated apple, carrot and zucchini.
- In a separate bowl, crawl collectively eggs, egg whites, milk, maple syrup and vanilla. Add to dry substances and mix successfully.
- Add in grated combination and lag successfully to combine.
- Grease a skillet with coconut oil/ cooking spray and obtain 22 situation on low heat. Once pan is intensely hot, the utilization of a measuring cup pour 1/4 cup of the batter and then duvet the pan, Once bubbles seem and edges rush brown, eradicate duvet, flip the pancakes and duvet again for roughly 1 minute, Repeat with closing batter.
- Ride!
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