Recipe files
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Yield
2 servings
Ingredients
1 1/2 cups cooked or 1 (15-ounce) can low-sodium or no-salt-added cannellini beans or different white beans, drained
1/2 miniature red onion, chopped
1 tomato, chopped
1/2 cup chopped parsley
1 tablespoon balsamic vinegar
1 teaspoon no-salt seasoning blend, adjusted to taste
Preparation
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Step 1
Mix the general substances in a bowl.
Step 2
Relieve chilly as a salad or warmth within the microwave for a warmth entrée.
From Eat to Are residing Rapid & Easy: 131 Appetizing Recipes for Fleet and Sustained Weight Loss, Reversing Illness, and Lifelong Well being © 2017 by Joel Fuhrman. Reprinted by permission of Harper One, an mark of HarperCollins Publishers.
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TagsSaladCannellini BeanWhite BeanBean and LegumeVegetableCrimson OnionOnionRoot VegetableParsleyHerbs & SpicesTomatoAspectLunchDinnerDairy FreeNut FreeVeganVegetarianRapidEasy5 Ingredients or FewerNo-Cook dinnerHarper CollinsCookbooks
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