Sugar Crusted Ginger Chewies

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by Joy the Baker 49 Feedback

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To Discontinue:  Thursday 11.6.08

-Scowl at 6:30 am fright clock.

-Randomly hit night stand attempting for snooze button.

-Search the mattress for warmth, win it, snuggle hardcore.

-Force self up and doing.  Write.  Seriously.  Write one thing.

-Um…. snuggle more.  It’s now not a crime.

-Costume.  Aroma Cafe.  Tea.  Breakfast.  Dreamy.

-Write, critically, you will need write.

-Jump on the mattress.

-Assemble Sugar Crusted Ginger Cookies-  utilize a mammoth deal of the dough.

-Peek Foodproof movies.

-Snuggle more.  For your health.

-Imagine showering.

-Bathe.

-Discuss cheese.  Assemble cheese detect aesthetic.

-Bourbon.  Drink some.

-Mattress.  Snuggle.  Prepare to scowl at forthcoming early fright clock.

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Sugar Crusted Ginger Chewies

from Tall Rotund Cookies by Elinor Klivans

Print this Recipe!

2 1/4 cup all-motive flour

2 teaspoons baking soda

1/4 teaspoon salt

1 teaspoon floor cinnamon

1 teaspoon floor ginger

1/2 teaspoon floor cloves

3/4 cup (1 1/2 sticks) unsalted butter, at room temperature

1 cup packed light brown sugar

1 gigantic egg

1/4 cup molasses

about 1/2 cup turbinado sugar (Sugar in the Raw)

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Space a rack in the heart of the oven.  Preheat the oven to 350 levels F.  Line two baking sheets with parchment paper.

Sift the flour, baking soda and salt into a medium bowl and notify aside.  In a huge bowl, the usage of an electrical mixer on medium tempo, beat the butter, brown sugar and spices till without difficulty blended, about 2 minutes.  Pause the mixer and predicament the edges of the bowl as needed throughout blending.  Add the egg and molasses and mix till blended and a intellectual light coloration, about 1 minute.  On low tempo, add the flour combination, mixing correct to incorporate it.

Unfold the turbinado sugar into a puny bowl.  Roll 2 Tablespoons of dough between the fingers of your palms into a ball, toss the ball in sugar to coat and predicament on the ready baking sheet.  Continue making cookies, spacing them about 2 inches apart.

Bake the cookies one sheet at a time till the tops in fact feel firm however they are light subtle in the heart and there are several gigantic cracks on top, about 12-14 minutes.  Chilly the cookies on the baking sheet for 5 minutes, then utilize a broad steel spatula to transfer the cookies to a wire rack to frigid entirely.

The cookies may perchance possibly furthermore be kept in a tightly covered container at room temperature for up to 4 days.

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