Daan Tat (Hong Kong-Model Egg Tart)

Daan Tat (Hong Kong-Model Egg Tart)

Why It Works A laminated dough produces the distinct flaky layers in the crust that bake up crisp and lightweight.Including a high percentage of flour in the butter layer and egg yolk in the lean dough layer tenderizes the crust, and creates a silent texture.A combination of water and evaporated milk permits the egg taste…

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Concord grape sorbet

Concord grape sorbet

Factors: 2.5 pounds concord grapes (measured after stems removed)1/4 cup water1/4 cup sugar1/4 cup vodka2 tablespoons unusual lemon juice (doubtlessly one gorgeous lemon)Learn More

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Lamb & Flageolet Beans Cassoulet

Lamb & Flageolet Beans Cassoulet

Formula: 1 pound flageolet beans3 bacon slices, chopped1 pound lamb shoulder, cubed1 beef shin bone, or 3-4 wide soup bonessalt & pepper2 medium onions, diced1 wide carrot, diced2 celery stalks, diced1 fennel bulb, chopped8 wide garlic cloves, coarsely chopped1/2 teaspoon anchovy paste1/4 cup Herbsaint, Pastis, or other anise-flavored alcohol1/2 wide can entire tomatoes, plus the…

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Maggie Hoffman’s Virgin Pomegranate-Citrus Sangria

Maggie Hoffman’s Virgin Pomegranate-Citrus Sangria

Here’s an alcohol-free sangria that all americans can enjoy! This mocktail is made with pomegranate, orange, and grapefruit juices, and infused with two kinds of tea. It makes a colossal drink no matter the occasion. Sally Vargas I prefer pleasure in being an unprecedented hostess. For me, this implies now not absolute top starting up…

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Gluten Free Christmas Pudding

Gluten Free Christmas Pudding

Substances: 1 cup Dried Figs1 cup Dried Dates1 cup Dried Prunes1 cup pecans1 cup blanched almonds1 cup grape juice1/4 cup orange juice1/2 cup bourbon2 egg yolks1 cup sultanas1 tablespoon orange rind2 cups almond meal/flour1/2 teaspoon cinnamon1/4 teaspoon clove1/4 teaspoon nutmegBe taught More

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Chard leaves candy nicoise pie

Chard leaves candy nicoise pie

Ingredients: Olive oil and lemon pie crust2 1/4 cups all motive wheat flour2 teaspoons baking powder1/8 cup gentle brown sugar1 pinch salt1 tablespoon lemon zest1 egg1/4 cup olive oil1/4 cup cold waterChard leaves, pear, pine nuts, currants and pastis filling3 cups cleaned thinly sliced chard leaves, subtle stems removed2 medium pears1/2 cup gentle brown sugar1/2…

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Corned Beef

Corned Beef

Whereas this corned beef recipe is understated to compose, planning is key. You’ll desire to particular some keep on your fridge and get dangle of organized at the least a week sooner than you intend to appreciate it. Curing the meat takes about 5 days and is a well-known first step—corned beef is named for…

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