3-Ingredient Strawberry Preserves

recipe image

3-Ingredient Strawberry Preserves

Picture by Jiya Ann
  • Prep time
    half-hour
  • Cook time
    20 minutes
  • Serves
    8
Writer Notes

This easy and scrumptious recipe is Immediate Pot-pleasant! After trying this recipe, I thunder that probabilities are you’ll merely no longer ever aquire these retailer-bought jams/preserves ever again. —Jiya.A

Test Kitchen Notes

Yes, all you need is three substances to originate a candy, scrumptious strawberry back that probabilities are you’ll revel in all season long—no must wait on for fresh strawberries! That being acknowledged, continually spend fresh, by no device frozen, berries if you happen to’re making to any extent further or less preserves. On story of you enable the berries mostly entire, yow will stumble on the consistency is terribly chunkier than your conventional retailer-bought jam, but that is what makes the fresh berry taste shine. You would moreover experiment with the quantity of sugar, depending how candy you like your preserves, or try throwing some fresh lemon zest into the combine as smartly. The supreme phase is you form no longer need any pectin (which is traditionally veteran for thickening) on this recipe, and also that probabilities are you’ll moreover originate it on your Immediate Pot!

Canning will almost definitely be a little labor intensive, however the trouble will almost definitely be smartly charge it everytime you are craving the beauty of fresh strawberries (or honestly whatever in-season berries you’re feeling love maintaining!). This strawberry back pairs so smartly with creamy peanut butter and some banana slices. Or lather the preserves on some cakes and/or dwelling made bread if you happen to wake up within the morning. Pair it with nearly any dessert and also that probabilities are you’ll like a showstopper of a treat on your hands. Correct be determined to like your canning jars ready to drag and sterilized sooner than you launch this mission. And be determined to sign and date your jars so that probabilities are you’ll gauge how long they’ve been placing out at room temperature/within the fridge. —The Editors

Substances

  • 4 cups

    fresh hulled strawberries, halved if massive


  • 1 1/2 cups

    dazzling cane sugar


  • 1/2 cup

    fresh lemon juice

Instructions
  1. Wash and clean the strawberries thoroughly. In a enormous bowl, toss the strawberries and sugar and let rest for roughly 10 minutes.
  2. Into a enormous, heavy, stainless-steel saucepan (or Immediate Pot on Sauté mode), pour the strawberry combination. Amble within the lemon juice.
  3. Cook on low heat (or Sauté mode), stirring ceaselessly, for roughly 20 minutes, till the berries unlock their juices, the sugar dissolves, and the combination starts to attain wait on to a unhurried boil. Mix smartly with a spatula and mash the berries lightly, leaving puny chunks within the combination.
  4. Once the combination is thick and coats the wait on of a wooden spoon, rob a long way from the warmth (or press “Cancel” on the Immediate Pot).
  5. Map certain that probabilities are you’ll like got the canning jars/glass jars ready for storing the preserves. The glass jars must be sizzling (wash with sizzling water), sterilized, and dry.
  6. Divide the strawberry combination among the jars, making determined it be airtight. Retailer in a frosty, dry location or refrigerate. It can perchance perhaps defend fresh for 1 to 2 months.


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