Homemade Brown Sugar Recipe

recipe image

Out of brown sugar? With a jar of molasses on the shelf, it’s possible you’ll maybe perhaps continuously whip up a brief, DIY batch in a pinch.

Why It Works

  • Measuring by weight eliminates variables for a precisely calculated mix.
  • Steady molasses, no longer blackstrap, affords brown sugar its attribute taste and color.
  • Patient mixing ensures a homogeneous mix that behaves simply because it could maybe maybe perhaps tranquil.

With a jar of molasses on the shelf, it’s possible you’ll maybe perhaps continuously whip up a batch of DIY brown sugar in a pinch. It be no longer necessarily tastier or more convenient than the right deal, however with out ask, it be better than having to quit on a batch of your approved cookies.

Severe Eats / Vicky Wasik


February 2017

Homemade Brown Sugar Recipe

  • 12 1/2 oz white or toasted sugar (about 1 3/4 cups; 355g)

  • 1 1/2 oz unsulfured molasses, no longer blackstrap (about 2 tablespoons; 40g)

  1. In the bowl of a stand mixer fitted with a wander attachment, mix sugar and molasses. Mix on low speed except roughly incorporated, then develop to medium speed and mix except light, fluffy, and completely homogeneous, with an look simply fancy that of right brown sugar. Employ in your approved recipes, or retailer in an airtight container up to 1 month at room temperature.

Notes

In winter months, pantry staples fancy sugar and molasses is also too chilly to mix. If it be frigid in your kitchen, prepare a water bathtub and warm the bowl of sugar and molasses to about 70°F (21°C) prior to mixing.

Particular Equipment

Stand mixer fitted with a wander attachment

Study Extra

  • The Severe Eats E book to Sugar
  • The Right Variations Between Brown and White Sugars
  • What’s the Distinction Between Gentle and Darkish Brown Sugar?
  • The Quickest Technique to Soften Brown Sugar
Weight loss program Info (per serving)
107 Calories
0g Beefy
28g Carbs
0g Protein

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Weight loss program Info
Servings: 14
Amount per serving
Calories 107
% Day to day Rate*
0g 0%
Saturated Beefy 0g 0%
0mg 0%
1mg 0%
28g 10%
Dietary Fiber 0g 0%
Total Sugars 28g
0g
Weight loss program C 0mg 0%
Calcium 6mg 0%
Iron 0mg 1%
Potassium 45mg 1%
*The % Day to day Rate (DV) tells you how powerful a nutrient in a meals serving contributes to a day-to-day food device. 2,000 calories a day is ragged for fashioned food device recommendation.

(Weight loss program data is calculated the usage of an ingredient database and wants to be conception to be an estimate.)

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