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Serves
4
Author Notes
Why invent your have pita chips whenever you would aquire them prepackaged? The acknowledge; recent taste! Additionally, selfmade pita chips … —simply 123 hypersensitive response free
Ingredients
4
6 slither gluten free pita bread rounds
4 teaspoons
olive oil
1/2 teaspoon
garlic powder
1/4 teaspoon
sea salt
1/8 teaspoon
chili powder
1/8 teaspoon
cayenne pepper
Instructions
- Preheat oven to 350 levels F.
- Frivolously grease a sizable baking sheet; set up of dwelling apart. Damage up pita bread rounds in half of horizontally; in the good aquire of every half of into three wedges. Brush pita wedges with olive oil. In a custard cup combine garlic powder, salt, chili powder, and, if desired, cayenne pepper. Sprinkle garlic powder combination over pita wedges.
- Situation pita wedges on interesting baking sheet. Bake about 15 minutes or unless golden brown and toasted.
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