Gluten-Free Banana Pancakes

recipe characterize

5 Substances or Fewer

Gluten-Free Banana Pancakes

  • Serves
    1
Author Notes

What’s better than pancakes? Gluten-free banana pancakes! No joke. “A” for incredible flavor, and cutting those carb calories! Right what I want put up Vacation! —Bread & With It

Substances

  • 1

    Banana


  • 1

    Egg

  • Chopped Walnuts (Non-obligatory)

Directions
  1. Completely mash ingredients into a medium to runt bowl.
  2. Spoon 1/3 of batter onto a flippantly greased pan. Cook dinner over medium warmth except bubbles invent within the batter, and preserve starting up. Flip pancakes and cook dinner about 30 seconds longer.
  3. Repeat step 2 for remaining batter.
  4. Relief with glossy banana slices and walnuts.

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