mains
asian beef short ribs
mains
bacon and rosemary roasted lamb
mains
baked chilli tofu and kale noodles with black sesame dressing
mains
baked mushroom, bacon and spinach risotto
mains
baked pasta with ricotta, leek and spinach
mains
baked pumpkin and bacon risotto
mains
balsamic beef short ribs
mains
balsamic pot roast rooster
mains
balsamic-brined salt-crusted rooster
mains
regular baked risotto
mains
regular buttermilk fried rooster
mains
beef and ale pies
mains
beef and beetroot curry
mains
beef and porcini mushrooms with polenta bake
mains
beef brisket with bourbon barbecue sauce
mains
beef rendang with coconut and chilli sambal
mains
beetroot and juniper glazed salmon with horseradish mash
mains
beetroot ravioli
mains
beetroot-cured ocean trout
mains
black sesame roasted pork with miso caramel
mains
blue-cheese stuffed pork and bacon roast with candy parsnip chips
mains
bourbon marmalade and ginger glazed ham
mains
braised beef cheeks with creamy polenta
mains
brined roast rooster
mains
brisket ragù with mushrooms and parmesan mash
mains
broccoli and speck pasta with vincotto
mains
broccoli, pumpkin, myth and goat’s cheese tart
mains
brussels sprouts, ham and ricotta pizza
mains
burnt butter crab and chilli pasta
mains
buttermilk fried rooster
mains
Buttermilk jalapeno and coriander char-grilled steaks
mains
buttermilk-brined myth turkey breast
mains
campari and dill-cured salmon with lavosh and caviar
mains
caramelised onion and olive pasta
mains
caramelised onion and olive roasted lamb
mains
cauliflower and cheese pies
mains
cauliflower crust pizzas with zucchini and cavolo nero
mains
cauliflower, caramelised onion and goat’s cheese pizza
mains
char-grilled prawns with miso ginger butter
mains
char-grilled seafood platter with romesco and aioli
mains
chargrilled lime and coriander fish tacos
mains
charred miso rooster with candy potato noodle salad
mains
charred rump with chimichurri and grilled radicchio
mains
cheat’s chilli duck and basil dart-fry
mains
cheat’s glazed ham
mains
cheat’s marmalade glazed ham
mains
cheat’s pork and chinese cabbage murky sum
mains
cheat’s spinach, ricotta and pumpkin lasagne
mains
rooster and cashew massaman curry
mains
rooster and chipotle tacos
mains
rooster and chive pot pies
mains
rooster and herb risoni
mains
rooster minestrone with zucchini noodles
mains
rooster wings with sriracha, sesame and honey
mains
chilli and ginger pork noodles
mains
chilli prawn dart-fry with zucchini noodles and seaweed crumb
mains
chorizo and prawn paella
mains
chorizo and ricotta lasagne with crispy oregano
mains
chorizo bolognese with buffalo mozzarella
mains
classic rooster laksa
mains
classic marmalade-glazed ham
mains
corned beef
mains
crab and candy corn potato bake
mains
creamy rooster, silverbeet and ricotta cannelloni
mains
creamy fettuccine with prosciutto
mains
creamy pea pasta
mains
creamy potato and salmon bake
mains
creamy slack-cooked rooster curry
mains
crispy chilli fish with Thai lime mayonnaise
mains
crispy coconut rice and sticky salmon parcels
mains
CRISPY JUNIPER, ORANGE AND THYME DUCK WITH CELERIAC AND CAULIFLOWER PUREE
mains
crispy porchetta with almond milk roasted parsnips
mains
crispy pork and chilli mince with snake beans
mains
crispy pork stomach with apples
mains
crispy pork stomach with cider pickled pears
mains
crispy pork stomach with fennel black salt
mains
crispy pork stomach with spiced plum sauce
mains
crispy pork with miso ginger soba noodles
mains
crispy quinoa rooster wings with celery and cabbage slaw
mains
crispy salmon with dill pickled onions
mains
crispy pores and skin salmon with chilli salt
mains
crispy slack-cooked pork shoulder, green bean and pea salad
mains
crispy spiced braised duck
mains
crispy whitebait with shaved fennel
mains
crumbed pork with teriyaki dressing
mains
double-glazed juniper ham
mains
duck and prosciutto ragu pasta bake
mains
dukkah-crusted salmon with cucumber and chilli salad
mains
easy glazed christmas ham
mains
egg baskets with ginger chilli pork
mains
eggplant, feta and oregano waffles with harissa lamb
mains
fennel and herb-crusted salmon with garlic potatoes
mains
fennel, black pepper and lemon slack-roasted pork
mains
fennel, cumin and coriander lamb skewers
mains
novel tomato, kale and caper pasta
mains
garlic prawns
mains
ginger-poached tofu with noodles
mains
green peppercorn t-bone steaks with smoky barbecue relish
mains
grilled eggplant with haloumi and smoky baba ghanoush
mains
grilled haloumi and chorizo skewers
mains
grilled mushroom and beef burger
mains
harissa lamb with quinoa, feta, mint and orange salad
mains
harissa lamb, crispy carrot and haloumi burger
mains
harissa pork with herbed couscous
mains
herby mustard rooster with olive oil mash
mains
honey fennel carrots with crispy chickpeas
mains
honey mustard rooster and potato bake
mains
honey wood-smoked salmon with immediate-pickled tomato
mains
sizzling English mustard roast rooster
mains
indian-spiced beef skewers with celery slaw
mains
indian-vogue slack-cooked lamb shanks with crispy onions
mains
particular person fennel, pork and prosciutto meatloaves with roasted apples
mains
eastern-vogue vegetable fried rice
mains
juniper, blackcurrant and vincotto glazed ham
mains
kale, fennel and smoked almond pesto gnocchi
mains
kale, pea and spinach soup
mains
katsu curry fried rooster burger
mains
korma and coconut rooster skewers
mains
lamb pitas
mains
lamb shank pies
mains
lamb, eggplant and kale tart
mains
leek and gruyère pie
mains
lemon and olive roasted rooster
mains
lemongrass rooster with pickled chilli
mains
lemongrass coconut rooster dart-fry
mains
lemongrass fish larb noodles with chilli dressing
mains
lemongrass pork skewers with pea and rice noodle salad
mains
lobster ravioli with horseradish butter
mains
marinated vegetable and three cheese tart
mains
indicate green pesto pasta
mains
milk-braised dijon rooster
mains
mini lamb roasts with honey-orange carrots
mains
minted lamb leg
mains
miso cabbage eastern pancakes
mains
miso-roasted rooster
mains
mushroom, lentil and vincotto standing rib roast
mains
mustard and fennel pork skewers with pea hummus
mains
mustard roast beef
mains
mustard, thyme and cayenne grilled steaks
mains
originate-confronted supergreen burgers with candy potato fries
mains
orange and maple-braised lamb shanks with mint sauce
mains
osso buco with polenta
mains
oven-baked barbecue pork and cabbage spring rolls
mains
oven-roasted chorizo with pedro ximénez
mains
paper win spaghetti with clams
mains
paper win spaghetti with herb crusted salmon
mains
pasta with peas and torn prosciutto
mains
pea and pasta salad with smoked salmon and crème fraiche
mains
pea, artichoke and prosciutto originate lasagne
mains
pea, spinach and ricotta gnocchi
mains
pear and quince glazed ham
mains
pesto salmon skewers with green couscous salad
mains
pesto, pea and mint pasta
mains
pickled chilli salmon skewers
mains
pickled turnip and snapper salad with puffed rice wakame toasted sesame
mains
porchetta
mains
PORCINI CRUMB PASTA WITH OREGANO AND STRACCHINO CHEESE
mains
porcini gnocchi with creamy mushroom sauce
mains
porcini risotto with crispy myth and brie
mains
pork katsu curry
mains
pork loin with stilton and port and honey glaze
mains
pork sausage rigatoni
mains
portuguese-vogue barbecued seafood platter
mains
potato and caramelised onion tortilla
mains
potato, vegetable and pappardelle soup
mains
prawn fried rice
mains
preserved lemon and oregano roast rooster
mains
prosciutto and buffalo mozzarella pizza
mains
prosciutto and caramelised onion steaks
mains
prosciutto-wrapped rooster with herbed bitter cream and crispy potatoes
mains
prosecco brined turkey breast
mains
prune-stuffed crispy pork with roasted red cabbage
mains
immediate butterflied roast rooster
mains
quince jelly glazed ham
mains
quinoa sushi with moving salmon and avocado
mains
quinoa-crumbed salmon with glazed carrots
mains
quinoa-crusted rooster schnitzel with pea, mint and feta break
mains
ravioli and artichoke pasta bake
mains
red wine and caramelised onion slack-roasted lamb shoulder
mains
ricotta and zucchini cannelloni
mains
ricotta, kale and oregano zucchini rolls
mains
rigatoni with beef brisket ragu
mains
roast beef fillet with raw beetroot salad
mains
roast rooster with marsala, myth, mushroom and creamy semolina
mains
roast garlic rooster on potato and leek gratin
mains
roast moving rooster with beetroot, lentils and herbed yoghurt
mains
roast tomato, basil and haloumi lasagne
mains
roast turkey with pear and potato gratin
mains
roasted beetroot, feta and silverbeet tart
mains
roasted cauliflower curry with chickpeas and cashews
mains
roasted rooster with herb sauce and myth salt
mains
roasted green rooster curry
mains
roasted harissa lamb shoulder
mains
roasted heirloom beetroot, kale and goat’s cheese quiche
mains
roasted honey lemon rooster with crispy parsnip chips
mains
roasted kale and cheese gnocchi with chilli tomato sauce
mains
roasted rosemary rooster with lentils
mains
roasted candy potato curry
mains
roasted turkey with cranberry and myth stuffing
mains
rocket pasta with seared tuna
mains
rosemary braised lamb shanks
mains
rustic cheddar, pumpkin and leek tarts
mains
rustic summer crumb pasta
mains
myth roasted pork stomach
mains
salmon green curry
mains
scampi linguini with lemon-garlic butter
mains
seared quince-glazed lamb with warmth lentil salad
mains
silverbeet and artichoke israeli couscous risotto
mains
slack cooked beef ragu
mains
slack-cooked beef brisket
mains
slack-cooked beef ragu pasta
mains
slack-cooked cranberry and port ham
mains
slack-cooked garlic and onion lamb with salsa verde
mains
slack-cooked lamb shank pasta with pesto
mains
slack-cooked lamb with feta and parsley gremolata
mains
slack-cooked lamb with garlic and rosemary
mains
slack-cooked lamb with pistachio honey dressing
mains
slack-cooked pork lasagne
mains
slack-roasted lamb leg with preserved lemon
mains
slack-roasted lamb shoulder with brussels sprouts and crispy kale
mains
slack-roasted oregano lamb and potatoes in parchment
mains
smoked chorizo, maple and candy potato hash
mains
smoked paprika and green olive salmon
mains
smoky sumac, chilli and lime rooster wings
mains
snapper with avocado purée and jalapeño dressing
mains
soy and chilli pork with snake beans
mains
spiced buttermilk fried rooster
mains
spiced pomegranate and orange glazed ham
mains
spiced sesame lamb patties with baba ghanoush and pomegranate
mains
spiced sugar and pecan-crusted ham with whiskey glaze
mains
moving rooster satay skewers
mains
moving rooster tacos
mains
moving tamarind salmon with bok choy and almonds
mains
spinach and feta rolls
mains
steaks with thyme-buttered mushrooms
mains
steamed salmon and lemongrass pilaf
mains
sticky asian-spiced pork with plums
mains
sticky beef ribs with salted black beans
mains
sticky char siu roasted pork
mains
sticky ginger and black bean rooster
mains
Sticky miso and sesame-roasted rooster
mains
sticky orange candy and bitter ribs
mains
sticky sesame and ginger pork meatballs with soba noodles
mains
strawberry, ricotta and rhubarb tart
mains
studio pasta
mains
gigantic green chia falafels with sauerkraut slaw
mains
candy potato, haloumi and almond pappardelle
mains
t-bone steaks with nori sesame butter and broccolini
mains
tandoori lamb cutlets with pea, orange and lemon mint salad
mains
tandoori prawn skewers with roti and lime yoghurt dressing
mains
tarragon and brandy braised onion and rooster
mains
Tarragon and juniper olive oil confit trout
mains
tarragon and lemon roasted rooster
mains
texan-vogue pork ribs
mains
the loyal vegie burgers
mains
thick-lop back grilled steak with crispy potato burnt butter and oregano
mains
three-cheese eggplant involtini
mains
thyme and chilli rooster schnitzels
mains
thyme and garlic roasted rooster
mains
thyme-crusted pork schnitzel
mains
tomato, eggplant and sausage pasta
mains
tray-baked rooster with tomato and olives
mains
tuna sashimi with cucumber and ginger sesame dressing
mains
tuna with chia and jalapeño salsa
mains
turkey satay jacket candy potatoes
mains
twice-cooked pork stomach yakitori skewers with nori jam
mains
vincotto roast rooster with herb and sherry stuffing
mains
whisky, marmalade and mustard glazed ham
mains
wholewheat spaghetti with cavolo nero pesto and goat’s curd
mains
zucchini and kimchi fritters with cured ocean trout
mains
zucchini and ricotta summer lasagne
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