Ingredients:
- 1 lb. thick, boneless, skinless dried salt cod
- 2 cups milk
- 4 cloves garlic, crushed and peeled
- 1 expansive yukon gold potato
- 1⁄2 cup heavy cream
- 1⁄2 cup further-virgin olive oil
- Sea salt and freshly ground sunless pepper
- 12 thick slices ciabatta or other nation-style bread, grilled
Leave a Reply