Salted Fried Little

Ingredients:

• 2 Tbsp. canola oil, plus extra for deep-frying
• ¼ cups unusual lime juice
• Kosher salt
• Freshly ground murky pepper
• 3 lb. jumbo head-on, shell-on Gulf diminutive
• 2 sizable eggs, beaten
• 1½ tsp. sugar
• 1⁄3 cup cup rice flour
• 1 tbsp. finely chopped garlic
• 2 Tbsp. oyster sauce
• 2 Tbsp. sesame oil
• ½ medium yellow onion, thinly sliced
• 2 sizable jalapeños, sliced ¼-tear thick

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