Subtly spiced and earthly candy.
Published October 20, 2022
Why It Works
- Palm sugar and dates give this chutney body and earthy sweetness.
- Ground ginger and Kashmiri red chile powder add comely spice and depth.
Or no longer it’s uncommon to search out mint chutney with out its accomplice in crime, candy-and-sour tamarind chutney. Retailer-bought and restaurant variations are normally sickly-candy, loaded with corn syrup and sugar. As a replace, my homemade chutney recipe gets its body and mellow sweetness from chewy dates and earthy palm sugar.
Tamarind could well neatly be display in a lot of forms, from jarred concentrates to dried entire pods. Right here, I’ve used seedless tamarind paste, which presents all of the flavor of the brand new pods with none of the fuss. A rapid steep in sizzling water softens the dates and tamarind and melts the palm sugar, readying all of it to be blended into a relaxed chutney.
November 2017
This recipe was once in the initiating published as a component of our Papri Chaat (Indian Boulevard Snack With Potato, Chickpeas, and Chutneys) Recipe and is being republished here as a separate recipe to gain it more straightforward to expend.
Spiced Tamarind Chutney Recipe
-
4 medjool dates (40g), pitted
-
1/3 cup (85g) tamarind paste (no longer listen)
-
1/2 teaspoon (2g) ginger powder
-
1/4 teaspoon (1g) Kashmiri red chile powder (survey display)
-
1/3 cup (100g) palm sugar or light brown sugar
-
In a little saucepan, mix dates, tamarind paste, ginger powder, chile powder, sugar, and 3/4 cup (175ml) water and produce to a boil. Get rid of from warmth and field apart, coated, for 10 minutes to soften the tamarind paste and dates.
-
The expend of a blender, purée until relaxed (if chutney is too thick, add 1 tablespoon of sizzling water at a time to reach desired consistency), then cross through a shining-mesh strainer to eradicate any fibrous bits. Retailer in an airtight container.
Notes
Kashmiri red chile powder is light and fruity. Within the occasion you could well no longer ranking it and prefer to replace cayenne pepper, gain clear to within the reduction of the amount used within the recipe by half of.
Special Instruments
Comely mesh strainer
Assemble-Forward and Storage
The chutney will retain in an airtight container within the refrigerator for as much as 2 weeks.
Be taught Extra
- Papri Chaat (Indian Boulevard Snack With Potato, Chickpeas, and Chutneys) Recipe
- A Handbook to the Critical Boulevard Food of India
Weight loss program Facts (per serving) | |
---|---|
60 | Energy |
0g | Elephantine |
15g | Carbs |
0g | Protein |
Convey Rotund Weight loss program Mark
×
Weight loss program Facts | |
---|---|
Servings: 12 | |
Amount per serving | |
Energy | 60 |
% Day-to-day Stamp* | |
0g | 0% |
Saturated Elephantine 0g | 0% |
0mg | 0% |
5mg | 0% |
15g | 6% |
Dietary Fiber 1g | 2% |
Total Sugars 13g | |
0g | |
Vitamin C 0mg | 1% |
Calcium 9mg | 1% |
Iron 0mg | 2% |
Potassium 74mg | 2% |
*The % Day-to-day Stamp (DV) tells you the design much a nutrient in a food serving contributes to a day-to-day weight loss program. 2,000 calories a day is used for overall nutrition recommendation. |
(Weight loss program data is calculated the expend of an ingredient database and will almost definitely be concept to be an estimate.)
Leave a Reply