Ragu Alla Bolognese

recipe image
Ingredients:

  • 6 oz bacon or pancetta
  • 1 carrot , shredded
  • ½ teaspoon salt , plus extra to type
  • 5 stout garlic cloves
  • 2 kilos ground pork (15-percent stout content material)
  • 2 tablespoons additional-virgin olive oil
  • 2 kilos ground pork (15-percent stout content material)
  • 2 medium onions , minced in a meals processor or finely chopped
  • 2 cups dry white wine
  • 2 gargantuan stalks celery , minced in a meals processor or chopped


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