Apple Clafouti/Apple Flan

recipe image

APPLE CLAFOUTI/ APPLE FLAN

  • Serves
    6-8
Author Notes

Clafouti is love a candy crustless quiche or custard baked with chunks of fruit. Extra in overall than no longer, you appreciate cherry clafouti, however the fruit would be modified with the seasons. On this Tumble/Cool weather recipe, we use apples flavored with cinnamon, nutmeg, brown butter, and apple brandy.The apples are sauteed in butter after which flavored with spices and brandy and poured into the backside of a pie pan. A actually easy pancake batter is poured on top, after which it is baked. You would possibly maybe presumably presumably attend it terrifying or robe it up with a dusting of powdered sugar and a scoop of ice cream on the aspect. It makes the appropriate Vacation or dinner celebration dessert because it will not be any longer most efficient appetizing however also incredibly easy. – Waverly —Waverly

Take a look at Kitchen Notes

When this came out of the oven browned on top, I used to be greatly surprised Waverly had called it a flan — however after we let it chilly and dug into it, it positively had a custardy flan-love consistency. I in truth cherished the kick the apple brandy added and overall it used to be appetizing. I would construct this for Thanksgiving. – Alain —The Editors

  • Take a look at Kitchen-Authorized

Ingredients

  • 4 tablespoons

    unsalted butter


  • 3 cups

    (about 1 1/4 lbs) crisp apples love Honey Crisp, peeled, cored, and sliced lengthwise 1/4-breeze thick


  • 1 tablespoon

    vanilla extract


  • 1/4 cup

    Calvados (apple brandy)


  • 2 tablespoons

    sugar


  • 2 tablespoons

    brown sugar


  • 1/4 teaspoon

    cinnamon


  • 1/8 teaspoon

    nutmeg


  • 1/4 teaspoon

    salt


  • 1 cup + 2 tbsp

    entire milk


  • 1/3 cup

    sugar


  • 3

    colossal eggs


  • 1 tablespoon

    vanilla extract


  • 1/8 teaspoon

    salt


  • 2/3 cup

    flour

  • powdered sugar for dusting

  • Top class Cinnamon or Vanilla ice cream

Directions
  1. SAUTE THE APPLES: Preheat oven to 350. Butter a 8-cup baking dish or pie plate. Soften butter in a colossal skillet over MEDIUM heat. Shake the pan each once in awhile unless the butter is melted, browned, and smelling nutty. Watch out no longer to burn it. Add the sliced apples and saute unless the apples are snug and flippantly browned. Existing: the apples will liberate liquid first, love an onion. When the liquid cooks off, the apples will brown. Remove from heat. Add Calvados, sugar, brown sugar, cinnamon, nutmeg, and salt and hurry to mix. Space apart for Half-hour.
  2. MAKE THE BATTER: House milk, sugar, eggs, vanilla, salt, and flour in a blender. Mask and mix at high go unless combined, 30 seconds to 1 minute.
  3. PUT IT IN A PAN AND BAKE: Pour apples and the liquid they take a seat in into the buttered baking dish. Pour the batter over the apples. House within the heart of the oven and bake unless clafouti is puffed and browned and a knife inserted within the heart comes out neat. Counting on your pan, it will take 1 -11/4 hour.
  4. SERVE: Mud with a little bit of powdered sugar. Wait on apple clafouti heat or at room temperature with cinnamon ice cream on the aspect.

Waverly dilapidated to be a felony legitimate and is now a mother 24/7. She has made a commitment to cooking for her household and absolutely loves it even when her household does no longer. She is teaching them, one meal at a time, to acquire pleasure from wholesome homemade food. She abhors processed food however acknowledges its insidious nature and accepts the reality that her children will typically obtain some Skittles, Doritos, or the love. Her philosophy and hope is that if she teaches them neatly at house, they’ll make a choice wholesome wholesome meals once they exit into the arena without her.


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