Sixth Avenue Rum Runner

Sixth Avenue Rum Runner

Be the main to price & evaluation! The name “rum runner” will doubtless be affixed to any series of rum drinks. This one became as soon as invented within the Food & Wine test kitchen sooner or later when we came about to hold on hand some current pineapple juice, which is much less candy…

Read More
Candied Almond Affogato

Candied Almond Affogato

4.5 (2) Add your rating & evaluate The Italian dessert Affogato is simplicity at its most attention-grabbing—all you might maybe maybe intention it’s a scoop or two of gelato and a shot of sizzling espresso. Here, now we contain added almond liqueur to the combo for a small bit extra flair, and candied almonds and…

Read More
Pizzoccheri

Pizzoccheri

Ingredients: 2 1⁄4 cups (350 g) buckwheat flour3⁄4 cup all-cause flour (100 g), plus more for rolling1 lb. 2 oz. white cabbage or chard, cored or stemmed, coarsely torn into 2-go objects2 cups peeled, diced russet potato (12 oz.)8 oz. unsalted butter (2 sticks), ideally European-model4 garlic cloves, smashed and peeled2 3⁄4 cups thinly sliced…

Read More
One-Pot Penne with Creamy Basil-Garlic Sauce

One-Pot Penne with Creamy Basil-Garlic Sauce

Win entry to to this page has been denied attributable to we possess you are the employ of automation tools to browse the internet pages. This could per chance well occur attributable to the following: Javascript is disabled or blocked by an extension (advert blockers as an illustration) Your browser does no longer give a…

Read More
Cucumber Salad with Yogurt and Pistachios

Cucumber Salad with Yogurt and Pistachios

Factor in it or no longer, there are if truth be told more than 100 varieties of cucumbers! You would possibly possibly presumably be handiest susceptible to search out a limited fragment of them on the grocery retailer or farmers market, but it’s value noting that, on the total speaking, there are two predominant categories:…

Read More
Daan Tat (Hong Kong-Model Egg Tart)

Daan Tat (Hong Kong-Model Egg Tart)

Why It Works A laminated dough produces the distinct flaky layers in the crust that bake up crisp and lightweight.Including a high percentage of flour in the butter layer and egg yolk in the lean dough layer tenderizes the crust, and creates a silent texture.A combination of water and evaporated milk permits the egg taste…

Read More