Gluten Free Rooster Pesto Pizza

recipe image

Gluten Free Rooster Pesto Pizza

Photo by Sara
  • Prep time
    10 minutes
  • Cook time for dinner
    quarter-hour
  • Serves
    6
Writer Notes

This a need to invent pizza as it is topped with new dairy-free pesto and loaded with veggies! —Sara

Ingredients

  • 1 cup

    Original Basil (stems removed)


  • 3

    Garlic Cloves


  • 2 tablespoons

    Nutritional Yeast

  • Salt and Pepper


  • 1/2 cup

    Rooster

Directions
  1. Place the basil, garlic, and dietary yeast into the meals processor.
  2. Blend till all the pieces is incorporated and slowly pour in the olive oil.
  3. Taste the pesto and add in salt and pepper to your liking.
  4. Role apart the pesto and practice the course on the sphere to rearrange the Caulipower pizza crust.
  5. Meanwhile gash the tomatoes in half and carve up the hen into cubes.
  6. Once the oven is preheated, top your pizza layer with pesto, tomatoes, and hen (that you just can well presumably add cheese whilst you happen to wouldn’t rep a dairy hypersensitivity).
  7. Bake for the directed time and let frigid before serving!

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