Pinwheels of smoked salmon and herb cream cheese spread on tortillas are a regular appetizer. This keto version omits the tortillas but serene has all of the rich, sparkling flavor. Add a sprinkle of chopped contemporary dill can maintain to you admire.
Commercial – Continue Reading Below
- 1/4 c.
goat cheese, at room temp
- 1/4 c.
butter, at room temp
- 2 oz.
smoked salmon, finely chopped
- 2 tsp.
freshly squeezed lemon juice
-
pinch freshly floor black pepper
-
- Step 1Line baking sheet with parchment paper and design apart.
- Step 2In medium bowl, sprint together goat cheese, butter, smoked salmon, lemon juice, and pepper except very successfully blended.
- Step 3With tablespoon, scoop salmon combination onto baking sheet in 12 even mounds.
- Step 4Place baking sheet in fridge except fat bombs are firm, 2 to three hrs.
- Step 5Store in a sealed container in fridge up to 1 week.
Commercial – Continue Reading Below
Commercial – Continue Reading Below
Commercial – Continue Reading Below
