Lemony Sugar Snap & Rooster Saunter-Fry

Substances:

• 1 pound boneless, skinless chicken breasts, trimmed of plump
• ¼ teaspoon salt, or to taste
• Freshly ground pepper, to taste
• ⅓ cup all-cause flour
• 3 teaspoons extra-virgin olive oil, divided
• 12 oz sugar snap peas, or snow peas (4 cups), trimmed of stem ends and strings
• 1 14-ounce can diminished-sodium chicken broth
• 3 cloves garlic, minced
• ¼ cup finely chopped unusual parsley
• 1 tablespoon freshly grated lemon zest
• 1 tablespoon lemon juice

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