New England Cinnamon Sugar-Cider Donuts

Substances:

• 1 3⁄4 cups (7 3/4 oz.) all-cause flour, sifted
• 1⁄4 cup (1 1/8 oz.) whole wheat graham flour
• 3 1⁄2 tsp. floor cinnamon
• 2 tsp. baking powder
• 1 tsp. baking soda
• 1⁄2 tsp. kosher salt
• 2 tbsp. unsalted butter
• 1 1⁄2 cups sugar
• 2 egg yolks
• 1 tsp. vanilla extract
• 1⁄4 cup apple cider
• 1⁄4 cup buttermilk
• Canola oil, for forming and frying

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