No-bake raspberry cheesecake

Blitz the biscuits in a meals processor or tip sincere into a meals safe and bash to swish crumbs the utilize of a rolling pin. Switch to a bowl and scurry in the melted butter till the aggregate appears to be worship damp sand. Tip the buttery crumbs sincere into a 20cm springform tin and press into the imperfect the utilize of the relief of a spoon till you maintain gotten a snug, even layer. Relax till well-known.

Tip the gentle cheese, sugar, vanilla, and cream sincere into a bowl and beat the utilize of an electric whisk till thick and creamy. Fold in about two-thirds of the raspberries, pressing the berries evenly towards the aspect of the bowl as you create to squeeze out some of their juices and evenly ripple the cream.

Pickle the cheesecake combination over the chilled imperfect and snug the tip with a spatula. Relax for no longer lower than 6 hrs, or ideally in a single day. Will be made up to two days ahead and chilled. To serve, in moderation clutch some distance from the tin, scatter with the closing raspberries and dust with icing sugar, if the utilize of.