Fortunately, this ice cream requires no particular churning so invent it now! Corresponding to a rich peanut butter pie, the cool dessert is loaded with beaten chocolate cookie crust items.
Elevate your hand in the occasion you love peanut butter pie! I’m able to’t see your hand, but I’m rather obvious it’s up. Peanut butter pie is a fundamental with it’s rich peanut butter cheesecake-love filling and Oreo cookie crust. The superb recordsdata is that this No-Churn Peanut Butter Pie Ice Cream gives you all of the fundamental flavors of the pie in a frozen treat!
No longer too prolonged in the past, I’ve had a huge hankering for peanut butter pie.
This concept became inspired by my No Churn Key Lime Pie Ice Cream which is a fave here.
Have to you’ve ever had peanut butter pie, you comprehend it’s rich, and I’m here to portray you that this ice cream is no different. I realize I consistently portray you that I’m no longer a fan of rich meals, and whereas that’s fair, customarily it’s worth it to indulge huge time. A small little bit of goes a prolonged manner, too! Whereas it’s rich, this ice cream isn’t huge candy, and it’s very peanut buttery. You acquire the paunchy peanut butter pie trip, and that’s exactly what I became taking pictures for here.
- 8 ounces 1/3 less fat neufchatel cream cheese (softened)
- 1 cup creamy peanut butter
- 1 14 ounce can sweetened condensed milk
- 1 pint heavy whipping cream
- 1½ cups beaten Oreos (I primitive mini, plus mini Oreos for garnish)
End your cowl from going sad
- Self-discipline the softened cream cheese in a medium bowl and beat at medium velocity except soft. Add the peanut butter and sweetened condensed milk, and beat except included. The aggregate will seemingly be thick.
- In a separate bowl, beat the whipping cream superb except stiff peaks invent, being careful no longer to over-whip. Fold into the peanut butter combination as gently as in all probability except combined.
- Pour half of of the ice cream combination into the underside of a primitive loaf pan, followed by half of of the beaten Oreos. Repeat with the closing ice cream and Oreos. Duvet the aggregate tightly with plastic wrap and conceal with foil and freeze for no longer less than 6 hours. Eradicate from the freezer for 10-Quarter-hour earlier than serving time because it’ll be very onerous to scoop except it’s softened. Serve with mini Oreos if desired, and revel in!
- Prep Time: Quarter-hour
- Class: Dessert
Marcie Bidou
I’m a companion, mother, and meals blogger, residing in the San Francisco Bay Site. I graduated from culinary college in March 2014, and I’m a meals blogger at flavorthemoments.com, where I post a aggregate of my possess recipes and adaptions of others. My form of meals is novel, seasonal, and consistently homemade.
