Roasted Pepper Roll-Ups

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Components:

  • ½ (8 ounce) package package lowered-full cream cheese (Neufchâtel), softened
  • 4 ounces delicate goat cheese (chèvre)
  • 1 tablespoon full-free milk
  • 1 minute clove garlic, minced
  • ¼ teaspoon freshly ground shadowy pepper
  • ½ cup bought roasted pink candy peppers, drained and finely chopped
  • ¼ cup snipped new basil
  • 8 (8 slump) total wheat or straightforward flour tortillas
  • 2 cups packed new spinach leaves

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