Gluten-Free Powdered Cake Doughnuts

Substances:

• 1 1/2 cups Silvana’s Kitchen Gluten-Free All-Cause Flour
• 1 cup sugar
• 2 teaspoons baking powder
• 1/4 teaspoon nutmeg
• Salt
• 2 plentiful eggs, at room temperature
• 1/4 cup canola oil
• 1/2 cup complete milk
• Confectioners’ sugar, sifted, for coating