Banana Bread – Low Stout, High Fiber
Banana Bread – Low Stout, High Fiber

recipe image

“I started with the Flax Banana Bread recipe on the Purple Mill plan, then tweaked it somewhat to snatch away fat and add some extra whole grains. This will be a hearty-tasting, moist and appetizing banana bread that even my younger children abilities!”

Engaging In:
1hr 15mins

Elements:

10

Serves:

16

  • 34

    cup white flour

  • 34

    cup whole wheat flour

  • 34

    cup ground flax seeds (typically known as ‘flax seed meal’)

  • 12

    cup sugar

  • 1

    teaspoon baking powder

  • 1

    teaspoon baking soda

  • 12

    teaspoon salt

  • 2

    eggs

  • 13

    cup gruesome nonfat yogurt

  • 2 -3

    mashed bananas

directions

  • Preheat oven to 350 degrees.
  • Grease a 8-1/2 x 4-1/2-lag bread pan; role aside.
  • Mix collectively dry substances (flour thru salt) in a bowl.
  • In a separate bowl, beat collectively eggs and yogurt.
  • Add dry substances and mashed bananas alternately to moist substances, stirring until dry substances are totally incorporated and moist.
  • Pour into interesting pan.
  • Bake 55-60 minutes, or until golden and tester inserted in heart comes out neat.
  • Chilly for quarter-hour in pan; snatch away from pan and cold totally.

Questions & Replies




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Fragment it with the community!

  1. wonderful…I added a further banana, swapped 3/4 cup brown sugar for white sugar, and added 1 cup almonds. SO moist and filling

  2. Very proper, moist, and no oil! My excellent additions gather been a handful of wheat germ and a bit vanilla.

  3. Moist, appetizing, filling. And a fairly wholesome formulation to abilities something candy! I would positively bear this again. Easy to bear.

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