Complete Wheat Banana & Cardamon Pancakes (American Vogue)
Complete Wheat Banana & Cardamon Pancakes (American Vogue)

recipe image

  • Makes
    8 dinky pancakes
Creator Notes

Yes, this is a “Pancake”, but I in overall lend a hand as a dessert or an afternoon snack. I have not tried this for breakfast, but you can go ahead and give it a shot.. this is terribly easy, and might perhaps merely additionally be made with any sweetener. There are quite a lot of substitutions rapid, in an effort to work with the combo that you just love. Whenever I test an practically ripe banana on my counter-top, I form this pancake. The normal recipe is from my mom, but I in actual fact bear adapted it and named it “American Vogue”.

The normal recipe is “Banana Dosa” and makes use of Rice Flour, Jaggery (Indian Brown Sugar) and Coconut Milk. —madrascoffee

Ingredients

  • 1 cup

    Complete Wheat Flour


  • 1/2 teaspoon

    Cardamon Powder


  • 2 tablespoons

    Chopped Walnuts/Cashews/Raisins (OPTIONAL)

Directions
  1. Wisk all of the above formula, and form a batter, along with more/less liquids to form it “Pouring Consistency”, perfect to form a pancake. Let it relaxation for 4-6 hours on your counter-top.
  2. In a hot ableskiver pan or griddle, add butter. When the butter sizzles, add 1/8 cup of the batter and cook till wisely carried out (turning after 2-3 minutes). Support Scorching!

Read Extra

About Author

Related Post

Leave a Reply

Leave a Reply

Your email address will not be published. Required fields are marked *