Asian Green Salad with Sweet Shallot French dressing
Asian Green Salad with Sweet Shallot French dressing

recipe image

Substances:

  • 1 tbsp. rice wine vinegar
  • 1 tbsp. nam pla (Vietnamese fish sauce)
  • Salt and freshly ground dusky pepper
  • 1⁄2 cup gentle sesame oil
  • 1 shallot, peeled and sliced into skinny rings
  • 6 oz. combined toddler Asian greens, equivalent to tatsoi, mustard greens, mizuna, and pea shoots

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