Pickled Asian Pears With Lemon

Ingredients:

• Zest of 1 lemon, reduce 2″ devices
• 5 tbsp. lemon juice
• 1 tsp. pickled ginger
• 1 ½ cups sugar
• 1 tsp. salt
• 1 cup white wine vinegar
• 2 tbsp. mirin
• 2 lbs. Asian pears (about 2 trim), or any candy, agency pear, peeled, reduce into 1 ½” wedges, and cored

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